Dairy farmers are caught in a price war between the
supermarkets on top of a long term decline in their terms of trade. The new
methane destruction opportunity could give many of them a lifeline in the form
of a new revenue stream from carbon markets. The economics of methane
destruction will dictate its success. The cost to install a system has been
variously quoted at anything between $80,000 and $300,000. Many dairy farmers
won’t have the money lying around. But there are other questions that need answers:
1. Will the farmer qualify for offsets when they do install a system, and 2.
How long into the future will these offsets be available? The uncertainty is
caused by the notion of common practice. The Additionality Principle holds that
if 5% of farmers in a location or market or environment adopt a practice, the
practice is now likely to be taken up for its inherent benefits rather than the
incentive of offsets. So the early adopters get offsets, but only until the
practice reaches the 5%, after which it is declared common and offsets cease.
Australia has around 7000 dairy farms. 75% of them currently use anaerobic
ponds. Dairying is location specific. Farms tend to be clustered in districts
where soils and rainfall are favourable. The principle of ‘common practice’
only works if the practice has inherent benefits for production or cost
reduction. Now piggeries need energy to warm sow stalls, so they can save a lot
of money on their electricity bills. Dairies are also big users of electricity.
But will that be enough to encourage a farmer unlucky enough to be in the +5%
cluster to stump up the cash? “They would have done it anyway” is at best a
guess… and a most unscientific method on which to base a plan to save the
planet.
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